News from Crousset

News from Crousset

Épices Crousset is a Quebec and family business that has been specializing in the spice field for more than 15 years. To date, we have developed a very specialized expertise in the world ofspices. This world is vast and full of flavors from which we draw inspiration...
! FACEBOOK CONTEST !

! FACEBOOK CONTEST !

CURRENTLY on our Facebook page, Participate to the CONTEST ENJOY THE SUMMER ! TO WIN : ALL OF OUR 5 GIFT BOXES ! BBQ / FISH / INDIAN / VEGAN / ASIAN A VALUE OF $150.00 ! MORE THAN 20 POTS OF SPICES ! Details to : https://www.facebook.com/Epices.Crousset Draw on July...
Spice up your summer!!!

Spice up your summer!!!

Do you have your spices for the summer? Barbecues, dinners with friends, family meals, parties to highlight, these are all excellent reasons to enjoy every moment! Épices Crousset invites you to fill up with flavors! Take a world tour at home! Visit our online shop:...
Aleppo pepper

Aleppo pepper

Aleppo pepper Aleppo pepper is a variety of Capsicum annuum used as a spice, especially in Middle Eastern and Mediterranean cuisine. It is also known as Halaby pepper. Its pods take on a border colour as it matures. They should be semi-dried, seeded and ground. Pepper...
Rising juniper berry prices

Rising juniper berry prices

Juniper berry: the 2020 harvest was poor In Europe, the main supplier of juniper berries, the harvest takes place in autumn. It is usually plentiful, but this year, for climate-related reasons, it was rather thin, as the season was shorter than normal. As a result, as...
The spice route

The spice route

The spice route From pepper to cinnamon, passion awaits “God made the food, the devil the seasoning . ” If we look at the history of spices, this culinary formula of James Joyce seems quite well founded: since ancient Egypt, men have in fact...
Christmas spices

Christmas spices

We love them all year round. But, tradition helping, cinnamon, nutmeg, juniper and cloves embalm especially during the holidays. Not a Christmas, indeed, without a fragrant gingerbread or a raised eggnog. In savoury or sweet dishes, let the seasonings of the season...