Baharat simply means « spice blend » in arabic. Both hot and aromatic it will wonderfully harmonize with rice, lamb, couscous and salads. It can also be mixed in soups, leguminous dishes, rice, etc. In other words, an all-purpose blend. If used in small quantities, it will be a real delight for all taste buds.

• Paprika, black pepper, cardamom, cumin, lemon peels, cloves, coriander seeds, nutmeg, cinnamon.

60 g