Chilli powder is obviously a must in the mexican cusine but also in the cuisine in general. Indeed it has several applications, among others with vegetables and ground meat. The version here offered is a mild one.

• Cumin, paprika, salt, red bell pepper, dextrose, garlic, caramel color (sulphites), sunflower oil, oregano, Cayenne pepper, cloves, silicon dioxide (anti-caking agent).

55 g