This very special blend refers to the famous italian pork roast called porchetta. This is the type of blend used to make the roast’s crust. After having coated the piece of meat with a glaze (honey, for example), you spread the spice mix all over the meat and then you cook.
- Salt, garlic, black pepper, fennel seeds, rosemary, coriander, Cayenne pepper, vegetable oil.
Delivery is free for all orders $ 75.00 or more in Quebec and Ontario. In other provinces as well as Nunavut, Yukon and the Northwest Territories, shipping costs will be charged at checkout. Pickup is available in our Magog store: 571, rue Bisaillon, Magog (Quebec), Canada, J1X 8C2.
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